Softly melting milk chocolate filled with apricot brandy and apricot jam, which unfolds a sweet and sour aroma.
Not only during summer an extraordinary culinary delicacy - softly melting milk chocolate with blueberries, which unfold a sweet and sour aroma - a perfect match with the sweetness of the chocolate.
The wild raspberry brandy smells like wild grown rasberries from the forest, a gentle distillation preserves the fine flavor of the raspberries. The combination with sweet milk chocolate softens the intensity of the brandy and gives the chocolate an extraordinary taste.
The milk chocolate with truffel filling represents the imagination of softly melting luxury. The ganache consists of chocolate, cream and sugar. A cut-resistant consistency, which slowly melts in the mouth.
Milk chocolate with a 23.5 % content of Marzipan in the filling, refined with precious nougat. An unforgettable experience for the palate - like the compositions of Mozart for the soul.